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57 Replies

 @9NPWMLQ answered…6mos6MO

Yes, but there must be clear containment programmes in place to ensure there is not unintended hybridisation with neighbouring crops and foods that are not genetically engineered.

 @9NK5G9WWomen's Equalityanswered…6mos6MO

Yes, to some extent but it should be restricted to ethical reasons such as eliminating disease etc. and not patented.

 @9NJFWC6answered…6mos6MO

Provided there is regulatory control and monitoring. labelling is important - consumers should know what they are buying

 @9NS4Q4Ganswered…6mos6MO

Yes, but their production should be supervised at every step by health inspectors, and the seeds should not be able to be patented.

 @9NQ8VFSanswered…6mos6MO

Yes, but thorough research should be undertaken to prevent potential environmental impacts of crossbreeding between genetically modified plants and wild plants.

 @9TQ7Q56answered…2mos2MO

Yes, but there should be a period before they are released to the public. Biologists have explained the risks of genetically engineered crops (such as outcropping and disease related complications), so they'd be best suited to underground, isolated locations.

 @9SGRY5Panswered…3mos3MO

Yes, but generically modified crops should have stricter labelling of what they were treated with, they should also only be able to sell crops that re-seed.

 @9QKGT8Qanswered…5mos5MO

Yes, but only if the modification is to find cleaner/greener ways of growing crops that help sustain the environment.

 @9Q9WPPPanswered…5mos5MO

Yes, to an extent. I don't think you should be able to patent seeds, but using GMOs does impact the food chain, which could have long reaching and unforeseeable consequences.

 @9Q9VXQQanswered…5mos5MO

No, it needs to be more tested for health effects plus we would also need to consider the chain reaction it would have with farmers etc

 @9Q7XG4Hanswered…5mos5MO

Yes in very strictly regulated circumstances. Producers should not be able to patent seeds or profiteer. Everything should be clearly labelled. There is potential for good but with big business involved there is also huge scope for it to go wrong.

 @9Q7GFYBanswered…5mos5MO

Yes, but producers should not be able to patent seeds, foods should be labelled and it should be heavily regulated.

 @9PJNZYKanswered…5mos5MO

Here’s an idea, stop destroying the planet, maybe then we could actually grow something. No no, instead let’s use more energy and money to engineer food, always the hard way with you people.

 @9PGJZTTanswered…5mos5MO

Any gm food needs to be labeled, and any and all impact of these on the environment and the food chain on native flora and fauna needs to tightly monitored.

 @9PFLDLGanswered…5mos5MO

Yes and producers should not be able to patent seeds and foods should be labelled that are genetically modified.

 @9PF3J7Hanswered…5mos5MO

Yes, but proof of no damage to the environment and no long term health issues must be ensured and strict regulations applied.

 @9MZVWLGanswered…6mos6MO

Genetically modified crops should be carefully considered. There are some good reasons such as being able to add vitamins to rice crops in parts of the world where achieving a nutritionaly balanced diet is extremely difficult to achieve. Monsanto and other such industrial giants should not be able to profiteer excessively from it at the expense of third world farmers and growers.

 @9MV8R38answered…6mos6MO

Only in cases where food safety can be guaranteed, and food security would be significantly enhanced in our changing climate

 @9MV4FB5answered…6mos6MO

Yes, but such are proven beyond doubt that they are not damaging to life or the environment; producers should not be able to patent seeds; it should be required that there is labelling of foods that are genetically modified.

 @9MJZ995answered…6mos6MO

Sometimes. Most genetic modification in nutritional products are done with the profit incentive in mind and the impacts on human, animal and soil health not well researched.

 @9MBHCMBGreenanswered…7mos7MO

It depends on the nature of the modification and requires many rules and regulations. But if it is a modification designed to harm wildlife then no

 @9HZKYP2 answered…7mos7MO

Yes but only if producers are banned from patenting seeds and required by law to clearly label the GM foods, and after more independent research into the long term effects on biodiversity and food security as well as public health.

 @9M89YVRanswered…7mos7MO

It should be done to increase nutrition as along as it doesn’t get to the point of it becoming a requirement to drive out non-genetically modified crops and foods.

 @9M4Y9XQanswered…7mos7MO

Yes, but with regulations on attributes selected for and measures to reduce the impact of unintended seed dispersal

 @9LXWZW5Conservativeanswered…7mos7MO

Yes, as long as it is made extremely clear to the buyers that they are genetically modified, and a lot of research is made into figuring out if they are safe to consume/imbibe.

 @9K34WRYanswered…9mos9MO

These are only required due to animal agriculture. A switch to more vegan diets removes the need for GMO.

 @9JXZ7LQanswered…9mos9MO

Yes. Producers should not be able to patent the seeds and be required to label their products as genetically modified.

 @9HHSYHTanswered…12mos12MO

Eventually, but only after far more research. Too little research has been done on the off-target effects of gene editing.

 @9H7ZBHCanswered…12mos12MO

Yes, but genetically modified food should only be used to feed the poor and homeless and made to be as cheap as possible whilst still meeting national health standards

 @9GPHZHDanswered…1yr1Y

It depends on what the genetic modification was and whether research has been done to investigate the specific consequences. (I think there should be more openness about the potential advantages and disadvantages - e.g. a disease resistant variant may avoid environmental harm due to the need for none or less pesticide/fertiliser/irrigation)

 @9P7ZB9VGreenanswered…5mos5MO

In principle yes, but if profit is main driver being this, it is a huge risk for all sorts of reasons. Again, regulation is needed first.

 @9P6XL2Banswered…5mos5MO

Yes, but ban the patenting of seeds & genetic material and require labelling of all genetically modified food.

 @9P6B5NRanswered…6mos6MO

No, there's too many chemicals used that are always hidden due to loopholes. People will pay the price in 30-40 years otherwise.

 @9NBR7NYGreen answered…6mos6MO

YES!! But the main applications of this research should be for foreign aid and countries (or areas of the UK in the future) experiencing drought/flooding and other detrimental climate conditions.

 @9N87799answered…6mos6MO

Yes, but it shouldn't be the only or main option as the need for biodiversity in our food supply is crucial to preventing famine through disease which can spread through all GM crops like wildfire

 @9N3KQYZLabouranswered…6mos6MO

Yes, but they should not be the only mass option used as narrowing the biodiversity of seeds can be devastating if a blight hits those GM seeds and they are our primary option.

 @9G5MCLJanswered…1yr1Y

Label the foods, and GM crop producing farms must be have stricter regulations and oversight, and processed differently to regular crops.

 @9FK2SCCanswered…1yr1Y

Yes as long as rigourus testing is done, companies can't patent seeds and genetically modified foods are labelled

 @9DNHTLXanswered…1yr1Y

Yes, labelled, not patented and obviously they never have to be dangerous to consume

 @9DMBP7Yanswered…1yr1Y

100% no. I've yet to see any science that can out maneuver nature. The earth has been here for billions of years. Nature and life will always find a way. Trust it.

 @8TKBW6Janswered…3yrs3Y

I agree with GMO crops, however GMO foods should be more carefully considered if it will cause harm to said animal

 @9Q2PZ3SGreen answered…5mos5MO

Only if an ethical and environmental impact assessment has been made and only with the strict requirement that producers are not able to patent seeds or sue for cross-fertilisation contamination.

 @9Q25TPJanswered…5mos5MO

Only if the modification is to find cleaner/greener ways of growing crops that help sustain the environment

 @9PYQ78Panswered…5mos5MO

This needs so much more context. It is uk/locally produced, what processes are involved, is it supporting our farmers?

 @9PSYZGNLiberal Democratanswered…5mos5MO

Long term we will have to consider genetic engineering but food standards must be applied to the highest standards.

 @Bx99answered…7mos7MO

in certain situations where the genetic modification was performed to make the crop more healthy and robust

 @9LQ7RT6answered…7mos7MO

No, the UK is a prosperous island with no need of this, we should return to traditional farming methods and crops instead.

 @9LPZLR3answered…7mos7MO

No, the UK does not need this; return to traditional farming methods instead, and stop purchasing and producing GMO crops and goods.

 @9LH6YGNanswered…8mos8MO

Gene editing should be allowed under strict controls and clear labelling, but genetic modification including material from other species should not be allowed outside licensed laboratories.

 @9Q48XWNGreenanswered…5mos5MO

Full labelling should be mandatory. Traceability procedures should be robust. Patenting of seeds should be illegal.

 @9Q3CF47answered…5mos5MO

I think more extensive research should be conducted first to ensure safety and evaluate long-term risks to health

 @9BNKKW6answered…2yrs2Y

Yes, but only if the crop is harmed in a way that doesn’t harm biodiversity and is organic

 @rosball220501Labouranswered…2yrs2Y

Yes, but requite the labelling of foods that are genetically modified. In addition to this, producers should not be able to patent seeds.

 @962VZL8answered…2yrs2Y

Yes. However, much greater regulation is required to minimise effects on the environment and ecosystem.

 @95ZPR3Sanswered…2yrs2Y

If the food is safe, it can be really beneficial to developing countries that may not be able to grow certain crops and foods because of the conditions of where they live.

 @92YTJ99answered…3yrs3Y

 @92WJ4XManswered…3yrs3Y

No, but potentially in the future based on the direction of the research and groups in control of the crops.

 @92S3SGQanswered…3yrs3Y

Genetic modifications need to show that there is no interface with human genetics

 @92RKWT2answered…3yrs3Y

Yes, but efforts should be made to ensure there is not complete uniformity of genetics for certain crops. This prevents one disease wiping them all out.

 @jexfliesanswered…3yrs3Y

Yes however producers should not be able to patent seeds and genetically modified foods should be labelled

 @92M9R9Nanswered…3yrs3Y

People don’t understand what GMO is. The majority of food we eat have been GM.

 @92KVTKQanswered…3yrs3Y

Yes, but production of non-genetically engineered crops and foods should be tax incentivised

 @92FXBBKanswered…3yrs3Y

Yes, but producers should not be able to patent seeds & the foods should meet a high food quality tolerance.

 @8ZWHLQSPlaid Cymruanswered…3yrs3Y

Yes, but producers should not be able to patent seeds, and genetically modified foods should be labelled as such.

 @8ZPD5WRanswered…3yrs3Y

all our crops have been genetically engineered by evolving or selective breeding.

 @8YSBYYBanswered…3yrs3Y

The modifications should be to reduce the need for pesticides and herbicides and to make the plant grow using less water. Never for increasing chemicals or water.

 @8SN74MFGreenanswered…4yrs4Y

Yes but only if they are subject to extensive, case-by-case, science-based food evaluation.

 @8SMNTQGanswered…4yrs4Y

 @8SM3D3KLabouranswered…4yrs4Y

Yes but producers should not be able to patent seeds and require labelling of foods that are genetically modified

 @8SL4WYQanswered…4yrs4Y

Providing they are proven safe and have no long term effects on our health

 @8SJR2LSLabouranswered…4yrs4Y

No personally, but require the labelling of foods that are genetically modified.

 @8SJPXYKanswered…4yrs4Y

No, this term is too broad. There are more effective methods that are good for yields, soil use, nature and price.

 @8SG9YF5Labouranswered…4yrs4Y

Yes, as long as the produce shows that there aren't any side effects that could hurt the environment as well as the ones eating the produce.

 @8SBMZ23answered…4yrs4Y

 @8SBJ55JGreenanswered…4yrs4Y

No. All our food production should be changing to regenerative, and permaculture design

 @8S4R5QPanswered…4yrs4Y

 @8S44KX2answered…4yrs4Y

 @8S3RZG2answered…4yrs4Y

Yes, but only if the changes benifit both humans and the enviroment(pest resistant/ less pesticide )

 @8S2MNQDGreenanswered…4yrs4Y

Depends what for. In order to use more pesticides, no. To increase yield or nutrition could be advantageous.

 @8S2GKKCanswered…4yrs4Y

Instinctively no due to scare stories that are probably exagerated, but I’m open to learning more about the science and its uses / implications.

 @8RQ5W7Xanswered…4yrs4Y

Yes, but with strict controls to ensure biodiversity, reduce monoculture, and make sure they are safe for use.

 @8RH2GF4answered…4yrs4Y

Not needed in the UK, but possibly needed in other countries with poor farming possibilities

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