Genetically modified foods (or GM foods) are foods produced from organisms that have had specific changes introduced into their DNA using the methods of genetic engineering. Currently, the EU has one of the stringent regulations of GMO (Genetically Modified Organism) foods in the the world. All GMOs, along with irradiated food, are considered "new food" and are subject to extensive, case-by-case, science-based food evaluation by the European Food Safety Authority. There are currently no GM crops being grown commercially in the UK although scientists are carrying out controlled trials. In the UK, foods have to be labelled as GM if they contain genetically modified plants or animals. GM foods can only be sold if the Food Standards Agency judges that they do not present a risk to health.
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