+

Toggle voterbase

Statistics are shown for this demographic

Answer Overview

Response rates from 9.2k KT voters.

63%
Yes
37%
No
42%
Yes
37%
No
17%
Yes, but require the labelling of foods that are genetically modified
4%
Yes, but producers should not be able to patent seeds

Historical Support

Trend of support over time for each answer from 9.2k KT voters.

Loading data...

Loading chart... 

Historical Importance

Trend of how important this issue is for 9.2k KT voters.

Loading data...

Loading chart... 

Other Popular Answers

Unique answers from KT voters whose views went beyond the provided options.

 @9NPWMLQ answered…6mos6MO

Yes, but there must be clear containment programmes in place to ensure there is not unintended hybridisation with neighbouring crops and foods that are not genetically engineered.

 @9NK5G9Wanswered…6mos6MO

Yes, to some extent but it should be restricted to ethical reasons such as eliminating disease etc. and not patented.

 @9NJFWC6answered…6mos6MO

Provided there is regulatory control and monitoring. labelling is important - consumers should know what they are buying

 @9NS4Q4Ganswered…6mos6MO

Yes, but their production should be supervised at every step by health inspectors, and the seeds should not be able to be patented.

 @9NQ8VFSanswered…6mos6MO

Yes, but thorough research should be undertaken to prevent potential environmental impacts of crossbreeding between genetically modified plants and wild plants.

 @9TQ7Q56answered…2mos2MO

Yes, but there should be a period before they are released to the public. Biologists have explained the risks of genetically engineered crops (such as outcropping and disease related complications), so they'd be best suited to underground, isolated locations.

 @9SGRY5Panswered…3mos3MO

Yes, but generically modified crops should have stricter labelling of what they were treated with, they should also only be able to sell crops that re-seed.

 @9QKGT8Qanswered…5mos5MO

Yes, but only if the modification is to find cleaner/greener ways of growing crops that help sustain the environment.